Friday, May 20, 2016

Two Ingredient Vegan Ice Cream








So yeah, I used to love fruit ice cream. If you are in India you'll know all about Naturals and just how super their ice cream is.  Their flavors include tender coconut, roasted almond, coffee walnut, mango, strawberry & Guava and musk melon. but of course dairy is the soul of their products. Jesus, that is one thing I am going to miss. I am craving ice-cream today, so what's a Vegan Newb to do?

Well the vegan world already knows the secret. Frozen Bananas. No really. When you freeze a banana and blend it, the texture turns our just like ice cream, I kid you not. But wouldn't it be lame if I offered you a one ingredient recipe? Yeah, so I went all out and made it a to a two ingredient recipe. You can thank me later.




Let's go Bananas 


So what do you need for this frosty-fruity treat?


  • 2 frozen bananas (overnight is best, pop them before you go to sleep and they will be ready anytime the next day)



  • 1/2 cup of frozen berries ( I used frozen blackberries, bought at Natures's Basket) you can also use frozen strawberries or blueberries 



Then What?

Well now,  pop out your frozen puppies. Add the two bananas and berries in the blender and blend that thing! You might have to stop in between to give it a stir and help your blender out. If you must, put a couple tablespoons of almond milk/soy milk/coconut milk to help it blend but no more or you'll risk loosing the consistency.


Smooth Operator 

Scoop into a bowl and enjoy! That's it. Most epic recipe ever because it's that easy.

Oh and it's the healthiest frozen treat you can make- no added sugar, just literally frozen fruit.






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